FDA Warns Nine States About Norovirus Risk in Clams and Oysters

In Brief

FDA warns restaurants and retailers in nine states about possible norovirus contamination in clams and oysters.

Key Facts

• The FDA issued a warning regarding possible norovirus contamination in clams and oysters.
• Restaurants and retailers in nine states were urged not to sell the potentially contaminated shellfish.
• Raw oysters and clams have been recalled in these states due to norovirus risks.
• The FDA stated that food contaminated with norovirus may appear normal but can still cause illness.
• Norovirus can cause serious illness if contaminated shellfish are consumed.

What Happened

The FDA issued an urgent warning and recall for raw clams and oysters in nine states due to possible norovirus contamination, advising restaurants and retailers not to sell the affected products.

Why It Matters

Norovirus is a highly contagious virus that can cause severe gastrointestinal illness. The warning aims to prevent potential outbreaks and protect public health.

What's Next

Consumers and businesses are advised to check for updates from the FDA and avoid serving or consuming potentially affected shellfish until further notice.